Dinner Menu

    • Small Plates

    • FENWAY “PAHK” SAUSAGE & PEPPER CROSTINI

      $7.50

      homemade marinara; wicked good!

    • TUSCAN SPRING ROLLS

      $7.95

      spinach, fontina, sundried tomatoes, red onion

    • PRINCE EDWARD ISLAND MUSSELS

      $12.95

      pepperoncini, garlic, tomato fennel broth GlutenFree

    • CALAMARI

      $9.50

      tossed in seasoned flour with banana peppers, tomato caper sauce

    • ARANCINI

      $8.50

      crispy saffron risotto with fontina cheese, marinara & fresh basil

    • BURRATA CHEESE

      $12.50

      roasted roma tomatoes, nutless pesto & aged balsamic GlutenFree

    • PEAR & MASCARPONE PASTA PURSES

      $8.95

      browned butter, fig balsamic, fried sage, pine nuts

    • CHEESE PLATE FOR 2

      $14.00

      aged gouda, truffled goat cheese, gorgonzola, spiced pecans, rice crakers, mostarda, fennel salami, sliced apples

    • Green Plates

    • MIXED GREENS

      $5.00

      simple greens, choice of chianti, balsamic or blue cheese dressing GlutenFree

    • TOMATO TOWER

      $10.50

      layered with olive tapenade, pesto, ricotta & drizzled with balsamic, micro greensGlutenFree

    • RED & GOLD SLICED BEETS

      $8.95

      spiced pecans, micro greens, blue cheese dressing GlutenFree

    • CLASSIC CAESAR

      $6.50

      grilled or chilled, with or without white anchovies

    • BABY ARUGULA

      $7.95

      toasted pine nuts, shaved fennel, feta, cranberries, sliced apple, pomegranate vinaigrette GlutenFree

    • Large Plates

    • CARBONARA

      $15.00 + Shrimp $8.00

      peas, pancetta, homemade fettuccine, cream, parmesan

    • GRILLED JUMBO SHRIMP & GRITS*

      $25.00

      creamy parmesan polenta, tomato & apple smoked bacon provencale sauce

    • ROASTED STUFFED CHICKEN BREAST

      $21.00

      spanikopita stuffing over an orzo vegetable salad

    • BOLOGNESE

      $19.75

      traditional Italian hearty meat dish over shells with Parmesan

    • CEDAR RIVER FARMS all natural, hormone free NY STRIP *

      $28.50

      rosemary truffle potatoes, grilled zucchini GlutenFree

    • PAN SEARED ALASKAN HALIBUT

      $28.50

      grilled asparagus, sweet potato puree, lemon butter sauce GlutenFree

    • CAULIFLOWER VEGETABLE STACK

      $15.75 + Shrimp $8.00

      zucchini, red onion, tomato, portobello mushroom, pesto, mozzarella, marinaraGlutenFree

    • TUSCAN BURGER*

      $10.50

      mozzarella, roasted red peppers, lettuce, tomato, Tuscan fries

    • Side Plates

    • Side Plates $5.00

      Roasted Baby Broccolini
      Sliced Red Potatoes
      Roasted Asparagus
      Sweet Potato Puree
      Sautéed Spinach
      Creamy Parmesan Polenta
      Tuscan or French Fries

Menu subject to change

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